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Found: 111  Titles

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Climate change and food sytems resilience in Sub-Saharan Africa /
Published
Food and Agriculture Organization of the United Nations,
Call Number
S473.A357 C639
Location
Central Library

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Climate change, water and food security /
Author
Turral, Hugh.
Published
Food and Agriculture Organization of the United Nations,
Call Number
S494.5.W3 T958
Location
Central Library

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Coastal fisheries of Latin America and the Caribbean /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH234 C652
Location
Central Library

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Codex Alimentarius Commission : procedural manual /
Author
Joint FAO/WHO Codex Alimentarius Commission.
Published
World Health Organization ; Food and Agriculture Organization of the United States,
Call Number
TX364 F686C 2011
Location
Central Library

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Combating micronutrient deficiencies : food-based approaches /
Published
Food and Agriculture Organization of the United Nations ; CAB International,
Call Number
RA645.N87 C729M
Location
Central Library

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Community-based fire management : a review /
Published
FAO,
Call Number
SD421 C734
Location
Central Library

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Demand and supply of feed ingredients for farmed fish and crustaceans : trends and prospects /
Author
Tacon, Albert G. J.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH156 T119D
Location
Central Library

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Developing fish landing centres: Experiences and lessons from Sri Lanka /
Author
Diffey, Simon.
Published
Food and Agriculture Organization of the United Nations in collaboration with the Canadian International Development Agency,
Call Number
SH307.S72 D569
Location
Central Library

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Energy-smart food for people and climate : issue paper /
Author
Sims, Ralph E.H.
Published
FAO,
Call Number
S494.5.E5 S614
Location
Central Library

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Environmental management tool kit for obsolete pesticides.
Published
Food and Agriculture Organization of the United Nations
Call Number
TD1066.P47 E61 v.3
Location
Central Library

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Evaluation of certain contaminants in food : Seventy-second report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2011 No.959
Location
Medical Library
Public Health Library

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FAO in the 21st century : ensuring food security in a changing world /
Published
FAO,
Call Number
HD9000.9.A1 F686
Location
Central Library

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